Saint-Bris "Exogyra Virgula" 2016 shows an intense and aromatic expression of ripe fruit, citrus, pink grapefruit, mango, with a slightly iodized finish. Very fruity notes on a background of minerality which gives it purity and finesse, with a slightly spicy finish.
Domaine Goisot “Exogyra Virgula” 2018
NAME OF WINE: Saint Bris “Exogyra Virgula”
NAME OF ESTATE/DOMAINE: Domaine Goisot
NAME OF VIGNERON: Guilhem & Jean-Hugues Goisot
LOCATION: The estate is based in the Auxerre area near Chablis; specifically the vineyards of Saint-Bris.
GRAPE/BLEND: 100% Sauvignon Blanc
SUSTAINABLE/ORGANIC/BIODYNAMIC: Certified organic and biodynamic
SUITABLE FOR VEGETARIANS/VEGANS: Yes
ALLERGENS (EGGS AND/OR MILK): Neither used
TASTING NOTE: Golden in colour with sparkling green reflections. On the nose, aromas of ripe fruit, citrus, pink grapefruit, mangoes, hawthorn and an iodine note. The palate also has these aromas, spices and cinnamon with a saline minerality.
(LOCAL) FOOD RECOMMENDATION: Seafood, shellfish, cheese soufflés or goats cheese
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